Crude Polysaccharide Fraction from Rosa rugosa Thunb. Root—Chemical Characterisation, Enzyme Inhibitory, Antioxidant and Antiproliferative Activity

Artykuł naukowy w czasopiśmie recenzowany

Czasopismo: Applied Sciences-Basel (ISSN: 2076-3417)
Rok wydania: 2022
Strony od-do: 10126



Cytowanie w formacie Bibtex:
@article{1,
author = "Maciej Masłyk",
title = "Crude Polysaccharide Fraction from Rosa rugosa Thunb. Root—Chemical Characterisation, Enzyme Inhibitory, Antioxidant and Antiproliferative Activity",
journal = "Applied Sciences-Basel",
year = "2022",
pages = "10126"
}

Cytowanie w formacie APA:
Masłyk, M. (2022). Crude Polysaccharide Fraction from Rosa rugosa Thunb. Root—Chemical Characterisation, Enzyme Inhibitory, Antioxidant and Antiproliferative Activity. Applied Sciences-Basel, 10126.