Spectrophotometric assessement of the difference between total nitrate/nitrite contents in peel and flesh of cucumbers

Artykuł naukowy w czasopiśmie recenzowany

Czasopismo: Food Analytical Methods (ISSN: 1936-9751)
Współautorzy: Anna Stachniuk, Elżbieta Anna Stefaniak
Rok wydania: 2018
Tom: 11
Numer czasopisma: 10
Strony od-do: 2969-2977
Dostęp WWW: https://link.springer.com/article/10.1007/s12161-018-1274-2
DOI: 10.1007/s12161-018-1274-2

---

Cytowanie w formacie Bibtex:
@article{1,
author = "Agnieszka Szmagara and Anna Stachniuk and Elżbieta Anna Stefaniak",
title = "Spectrophotometric assessement of the difference between total nitrate/nitrite contents in peel and flesh of cucumbers",
journal = "Food Analytical Methods",
year = "2018",
number = "10",
pages = "2969-2977"
}

Cytowanie w formacie APA:
Szmagara, A. and Anna Stachniuk and Elżbieta Anna Stefaniak(2018). Spectrophotometric assessement of the difference between total nitrate/nitrite contents in peel and flesh of cucumbers. Food Analytical Methods, 10, 2969-2977.